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The Herbalist Allergen-Free Seasoning Spice Blend

$10.00

2 oz package.

INGREDIENTS:

sage, rosemary, thyme, basil, oregano, parsley flakes, turmeric, mixed peppercorn blend, sea salt, ginger.

TASTES LIKE:

Mediterranean herbs flavors are enhanced by ginger and turmeric for a fresh, herby and peppery taste. This is the mildest of my seasonings – no heat, but plenty of flavor.

BEST WITH:

Fish, chicken breast, squash, potatoes

HOW TO:

Bake it, fry it, grill it, smoke it, broil it or boil it – it will taste amazing. My personal favorites are pan-fried fish, baked tofu, roasted squashes and literally anything on the grill.

DIETARY PROFILE:

Gluten-Free, Nut-Free, Sugar-Free, Paleo, Weight Watchers, FODMAPS, Keto, Diabetic

REASONS TO BUY:

  • Delicious, restaurant quality and taste seasoning without any digestive tract irritants to protect your gut health through clean eating
  • Produced in Michigan, USA in an allergen-free facility without nuts, dairy, gluten or alliums to protect your digestive tract
  • Gluten-free. Nut-free. Dairy-free. Non GMO. No sugar. Low Sodium. No garlic and onion. Meets FODMAPs, Keto, Diabetic guidelines
  • Just add 1 tbsp of oil to 1 tbsp of spice and 2 pounds of protein of choice and dinner is ready in under 20 minutes
  • Recipes included
  • 100% woman-owned business 

4 in stock

4 in stock

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